Print

Peanut Butter and Jelly Bars

Yield 15 bars

These delicious Peanut Butter and Jelly Bars are literally the classic sandwich in dessert form!

Ingredients

Peanut Butter and Jelly Bars

Instructions

  1. Preheat your oven to 375 degrees F. Grease a 9x13" baking pan. Set aside.
  2. In a large bowl, stir together flour, sugar, and baking powder.
  3. With a pastry cutter, or in your food processor, cut the butter until the mixture resembles coarse crumbs.
  4. Add eggs and blend well.
  5. Press half the mixture onto the bottom of the prepared pan, and then spread the jam over the crust.
  6. Sprinkle 1 3/4 cup of the peanut butter chips over the jam. Stir the remaining reserved crumb mixture with the remaining peanut butter chips and sprinkle over the top.
  7. Bake for 30 minutes or until lightly browned. Cool completely in pan on a wire rack. Cut into bars.

Recipe by Cake by Courtney at https://cakebycourtney.com/peanut-butter-and-jelly-bars/